1. Preparation of ingredients: Cut the fresh ginger roots into thin slices.
   Cut the lemon peel into slices, avoiding the white part since it is bitter.
2. Boiling: Bring 800 ml of water to a boil in a pot along with the ginger slices and lemon zest.
3. Infusion: Simmer for 3-4 minutes with the lid on.
4. Adding the saffron: Turn off the heat and add the saffron stigmas.
   Let the herbal tea stand for 10 minutes with the lid on.
5. Straining: Strain the herbal tea through a strainer to remove the ginger slices and lemon peel.
6. Sweetening: Sweeten to taste with your favorite sweetener and serve the herbal tea hot.

Enjoy your lemon, ginger and saffron herbal tea, a healthy and refreshing drink perfect for any occasion.
Whether you want to relax after a long day or simply enjoy a delicious drink, this herbal tea will win you over with its unique flavor and beneficial properties.
Try it and be enveloped by its unmistakable aroma.