Il Liberty Restaurant
Viale Monte Grappa, 6 – Milan Chef Andrea Provenzani Website: www.il-liberty.it
Risotto alla Milanese recipe with quality saffron.
Risotto Mantecato with sour butter and fondant marrow in veal and licorice ristretto. 
Charlemagne Restaurant
Via Campiani 9 – Collebeato (Brescia) Chef Beppe Maffioli Website: carlomagno.it
Recipes
Renowned Chef Beppe Maffioli develops his refined recipes from the highest quality ingredients.
We can proudly say that he chose our saffron, recognizing its value.
Gelateria Del Biondo
Via Vittorio Emanuele II, 115 – Brescia Website: www.gelateriadelbiondo.it
Recipe
Gelateria Del Biondo is one of Brescia’s historic ice cream shops, famous and highly regarded for its innovative and high-quality products.
The main ingredient of its saffron ice cream is Zafferano degli Abruzzi from the Agricultural Company “L’Oro di Navelli” of Papini Niccolò and Mario simple company.
Barman Matteo Berardi
Recipe
Bartender Matteo Berardi has created three cocktails with saffron: 1317, Gold Russian and J’Adore.
Find out the ingredients of the cocktails in the Recipes section. 
Now Pasta
Brescia pasta factory in Via Mazzini 6/a Brescia Website: www.adesso-pasta.it
Recipe
Adesso pasta is a shop dedicated to fresh pasta, prepared daily in an artisanal way by master pasta makers.
The Raviolo pasta sheet is enhanced by the color and taste of saffron.
